So today I went into the office for a bit. We are going to the beach later this week so I figured I would come in and catch up on some work for a bit and keep peace in my office. I never want to leave with anything undone. But anyway, for breakfast I love Pepperridge Farm Swirl Bread. French Vanilla to be exact. Slather a bit of Brummel & Brown Fruit Spread on it and my day is off to a great start. Top that with a great cup of Joe and were in business. I can take the world on after that.
So, Becky sends me off this morning with a brand new loaf of bread to consume over the next few days... I get to work and realize that in my "food" drawer at my desk that I have two more pieces that I forgot about from the previous loaf. I think to myself... "man, I can't let these go waste... I'll have these first." I slather them with fruit spread and wolf down the first piece in less than a minute... ( I said I loved the stuff... I was serious ) As soon as I took that last little bite... I had this funny little taste in my mouth. It kinda made me cringe. I looked at the other piece and sure enough, I saw what you usually don't want to see on bread after you consume a piece. White fuzz.
I tossed the other piece in the trash but there was nothing I could do about the one I had already eaten. So now I have this funky taste that keeps repeating on me. Over and over and over again. My issue now is that I have eaten everything in sight and drank a pot of coffee trying to cover the taste of this mold funk that has been haunting me all morning. I've even eaten an entire pack of spearimint gum in hopes that when the gum gets to my stomach it will beat the fuzz into submission. Becky brought me a banana and peanut butter sandwich for lunch that seems to be doing a pretty good job right now. Although now its a banana, peanut butter, moldy fuzz funk that keeps getting the best of me. I'm going to listen to some Guns-N-Roses and hope that Axel Rose can screetch the repetitive nature of this taste out.
Bottom line... check your bread before consumption.
So, Becky sends me off this morning with a brand new loaf of bread to consume over the next few days... I get to work and realize that in my "food" drawer at my desk that I have two more pieces that I forgot about from the previous loaf. I think to myself... "man, I can't let these go waste... I'll have these first." I slather them with fruit spread and wolf down the first piece in less than a minute... ( I said I loved the stuff... I was serious ) As soon as I took that last little bite... I had this funny little taste in my mouth. It kinda made me cringe. I looked at the other piece and sure enough, I saw what you usually don't want to see on bread after you consume a piece. White fuzz.
I tossed the other piece in the trash but there was nothing I could do about the one I had already eaten. So now I have this funky taste that keeps repeating on me. Over and over and over again. My issue now is that I have eaten everything in sight and drank a pot of coffee trying to cover the taste of this mold funk that has been haunting me all morning. I've even eaten an entire pack of spearimint gum in hopes that when the gum gets to my stomach it will beat the fuzz into submission. Becky brought me a banana and peanut butter sandwich for lunch that seems to be doing a pretty good job right now. Although now its a banana, peanut butter, moldy fuzz funk that keeps getting the best of me. I'm going to listen to some Guns-N-Roses and hope that Axel Rose can screetch the repetitive nature of this taste out.
Bottom line... check your bread before consumption.
